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HTE Recruitment
Crawley, West Sussex
chef departie (main kitchen) and Pastry chef de partie required in the Crowley / Horleyarea for a good quality Hotel and fresh food restaurant, which is of a good rosette level. This role within the main kitchen serves up 2 rosette level dishes. Chef departie£ 29-32k package . This kitchen will look great for your career on your CV. The food is a
Job Source: HTE RecruitmentHTE Recruitment
Crawley, West Sussex
chef departie (main kitchen) and Pastry chef de partie required in the Crowley / Horleyarea for a good quality Hotel and fresh food restaurant, which is of a good rosette level. This role within the main kitchen serves up 2 rosette level dishes. Chef departie£ 29-32k package . This kitchen will look great for your career on your CV. The food is a
Job Source: HTE RecruitmentEton College
Windsor, Berkshire
An exciting new opportunity has arisen at Eton College for aChef de Partie who willensure the prompt and efficient preparation of all meals to the Colleges standard according to the service level agreements and clients satisfaction. Maintaining the correct standards for food safety and health in accordance to regulations. Duties will include provid
Job Source: Eton CollegeSignature Senior Lifestyle Operations Ltd
Ascot
Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Ascot. What Signature Offer From £28,080 (based on min hourly rate of £13.50) Shift times: 07:00-
Job Source: Signature Senior Lifestyle Operations LtdScattergoods Agency
West Byfleet
Our client, a private members club located near Weybridge, are currently recruiting a skilled Chef De Partie to join their busy kitchen team. They offer a range of shifts to cover both the sauce and larder sections in the kitchen. They have two restaurants located on site, an outdoor BBQ and events. All food is prepared fresh with menus changing o
Job Source: Scattergoods AgencyC&E Recruitment
Windsor, Berkshire
Chef De Partie - Hotel We are currently looking to recruit an experienced Chef De Partie to work within the hotels kitchen alongside an experienced Head Chef and his team in this lovely town centre hotel. As Chef De Partie you will be producing dishes for the hotels main restaurant, lounge bar and banqueting departments. The Perks As Chef De Parti
Job Source: C&E RecruitmentPlatinum Recruitment Consultancy
Dorking
Role: Chef de Partie Location: Dorking, Surrey Salary: £30,000 - £32,000 Platinum Recruitment are working in partnership with an independent fine dining restaurant, and we have a fantastic opportunity for a Chef de Partie to join their talented team. This role would suit a Chef de Partie that has worked to 3 rosette or michelin level What's in it
Job Source: Platinum Recruitment ConsultancyThe Lensbury Resort
Teddington
About Us Part of London + Regional Hotels, The Lensbury Resort is located on the Banks of the River Thames at Teddington and is home to an exclusive leisure club, a 155 bedroom hotel, meeting and events space, restaurant and bar, Spa and 25 acres of gardens and grounds. The Role As one of our Chef de Parties, you will work in both our all day Res
Job Source: The Lensbury ResortGuildford
Chef De Partie for a 4 Star Hotel with 2AA Rosette restaurant
£29,000+ £1,500 per annum guaranteed service charge payment paid quarterly + 40 hrs per week with paid overtime
40 hours per week
Benefits :
An additional end of financial year service charge bonus also paid
4 weeks holiday rising to 5 weeks with service
8 Bank holidays
Free car parking
Uniform provided
Discounted hotel accommodation for yourself and your family at all hotels
Refer a friend staff recruitment scheme
Role :
A great opportunity exists to work with our new Head Chef, and his dedicated team of 14 Chefs and Kitchen Porters who prepare top quality fresh food across our range of restaurants and menus.
Working with a team of 14 chefs and 4 Kitchen Porters
Flexible shifts covering breakfast, lunch, dinner service including weekend working (5 days per week). A mixture of straight shifts.
Requirements :
Quality, fresh food preparation experience in a quality Hotel or Restaurant operation
Used to working within a small team - sense of team spirit and passion for quality and excellence.
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Email Alert for Chef de Partie jobs in Guildford
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