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Wilson Recruitment Ltd
Northampton
We are currently seeking additional support from Chefs based in the UK within the Catering and Hospitality sector. Whether youre a full time Chef who wants to top up their income or an agency Chef whos looking for a new job (full or part time), we want to hear from you! - Experienced Commis Chef - Demi Chef De Partie - Breakfast Chef - Chef De Par
Job Source: Wilson Recruitment LtdACTIVE ASSISTANCE (UK) GROUP LIMITED
Northampton
Come and join the UKs 4 th largest independent provider in neuro and mental healthcare. We proudly employ over 4000+ people -no matter what your experience, we have jobs for everyone. We'dlike you to join us as a Chefat our service Christchurch View in Northampton. We have both full time and part time opportunities. The part time Chef will work acr
Job Source: ACTIVE ASSISTANCE (UK) GROUP LIMITEDMaria Mallaband Care Group
Buckingham, Buckinghamshire
Working with us will result in some excellent rewards & benefits including – Recommend a friend - up to £750 Early Pay, which gives you the option to access some of your salary ahead of payday A competitive salary with flexible working hours – you tell us what hours you want to work! Fully funded training support and development opportunities. 5.6
Job Source: Maria Mallaband Care GroupBlue Arrow - Milton Keynes
Milton Keynes
Do you have experience as a Sous Chef, Line Chef, Chef de Partie, Commis Chef or anything in between....? Then here's your opportunity to be part of something great! Blue Arrow is currently recruiting for a full time chef to work with one of our prestige clients. As a chef you will be responsible for: Production of all food, unit control procedur
Job Source: Blue Arrow - Milton KeynesBlue Arrow
Milton Keynes, Buckinghamshire
Do you have experience as a Sous Chef, Line Chef, Chef de Partie, Commis Chef or anything in between....? Then here's your opportunity to be part of something great! Blue Arrow is currently recruiting for a full time chef to work with one of our prestige clients. As a chef you will be responsible for: Production of all food, unit control procedur
Job Source: Blue ArrowElysium Healthcare
Milton Keynes
Ready for a chef role that lets you unleash your creativity? If so, join Chadwick Lodgeas a Chef working alongside a dedicated team. Become a crucial part of the kitchen team working 37.5 hours a week, crafting daily meals for service users, staff and visitors. Dive into food preparation and elevate your role by providing guidance and training to y
Job Source: Elysium HealthcareBlue Arrow - Newbury
Bicester
Job Title: Chef Salary: £14.25 per hour Location: Bicester (must drive) Location type: Ministry of defense site Hours: 38.5 hours a week on a 4 on 4 off rota (mainly working between 7-17.30) Our client is a ministry of defense site located close to Bicester. They are looking or a chef to join the team to cook meals for 900 individuals twice a
Job Source: Blue Arrow - NewburySodexo
Aylesbury, ENG, United Kingdom
As a Chef at Sodexo at RAF Halton, Wendover You're ambitious about culinary excellence.. and we understand the true strength it takes to be a chef! You'll be providing this service for our armed forces personnel, improving their quality of life every day! Join Sodexo and be part of something greater. You belong in a team where you can act with purp
Job Source: SodexoMilton Keynes
Do you have experience as a Sous Chef, Line Chef, Chef de Partie, Commis Chef or anything in between....? Then here's your opportunity to be part of something great!Blue Arrow is currently recruiting for a full time chef to work with one of our prestige clients. As a chef you will be responsible for: Production of all food, unit control procedures as designated whilst on duty.Report directly to Catering Manager. Duties: 1 Carry out any reasonable instruction of the management.2 When required check all incoming purchases as ordered, for quantity and quality and delivery notes / invoices are logged into the kitchen journal correctly.3 Ensure knowledge of the operation of any kitchen equipment you are required to use, and apply accordingly utilising all safety measures.4 Produce from the daily tracker using the components standard recipes food required for the day.5 Ensure food is prepared and cooked to the required standard and service delivery times, using unit recipes and portion control. 6 Replenish where necessary keeping concise records of any additional items used. 7 Assist, where necessary, in food preparation for any functions8 Maintain all HACCP /Security records including Hot/Cold trolley temperature sheetsand tool checks. 9 Discuss the next day's menu with Catering manager and follow the daily tracker.10 Assist with mis-en-place for the following days menu.11 Assist where necessary, in cleaning of work surfaces, storage areas, utensils and equipment.12 Check all tools are secured before trainees' and staff leave the premises. 13 Follow company or component policy in dealing with customer comments or complaints14 Comply with Health & Safety Regulations, Fire policy and report hazards to management
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
Email Alert for Chef jobs in Milton Keynes
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